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2.Around the world there are many cuisine but I still like spaghetti the most. The main ingredients to make spaghetti are noodles, beef and tomatoes. Besides, we can add onion, carrot, bean or other kind of vegetable. At weekends, my mother and I usually go to the market, buy goods and cook spaghetti for my family instead of traditional dishes. It’s easy to cook this food. All we have to do are boiling noodles, chopping beef and making a good sauce of tomatoes. There is a tip for a perfect sauce is adding a slice of lemon into it. If there is a need of vegetable, It can be served with carrot and peas. Spaghetti supplies high nutrients and several vitamins, which good for your health especially for diet people. Moreover, spaghetti is famous for its delicious taste and convenience as fast food. It’s known as typical traditional food of Italy. Although spaghetti originate from Europe, it’s more widespread in Asia specifically Vietnam. Nowadays, It is popular food not only in Italy but also in other countries.
1. Tim doesn't play any musical instrument.( his father )
His father doesn't,either
Neither does his father
2.Coffee isn't good for your health. ( fast food )
Fast food isn't, either
Neither is fast food
3.She won't tell a lie to me.( her sister)
Her sister won't, either
Neither will her sister
4. This shop doesn't open early.( that supermarket )
That supermarket doesn't, either
Neither does that supermarket
Thế này hả bạn
16. Can you tell me …………this dish? A. to cookB. how to cook C. cooking D. cooks 17. What …………do I need to cook an omelette? A. foodB. material C. menu D. ingredients 18. What’s your …………dish for breakfast? A. favouriteB. most C. best D. liking 19. How many …………do you eat every day? A. orangeB. milk C. apple D. apples 20. Cakes in Vietnam are made …………butter, eggs, and flour. A. inB. from C. of D. by 21. Do you want to …………this new dish of noodle I have just cooked? A. likeB. try C. drink D. make 22. The eel soup that your father has just cooked tastes very………… A. wellB. best C. healthy D. delicious 23. There is …………tofu, but there aren’t …………sandwiches. A. some-someB. any-any C. some-any D. any – some 24. A …………is a small meal that you eat when you are in a hurry. A. snackB. fast food C. breakfast D. lunch 25. .………… milk does your family need for a week? A. How muchB. How many C. How D. How often
We have gone tent camping every year for the past 7 years with my sister and her family. We always camp in State Parks but try a different one each year. This allows us to see the state cheaply as State Parks are relatively inexpensive. We also try to pick a park near a Walmart, just in case. On our first camping trip, our daughter was 8 months old. The following year, our second daughter was only 2 months old. This year, our third daughter will make her first trip at 3 months old. It’s just as easy to mix formula outside as it is to mix it in a hotel room. Camping is a great way to spend time without tv’s, computers, and video games. It shows kids (and husbands) that there are other things to do that don’t require electricity – hiking, fishing, swimming and just getting to know each other all over again. Happy camping!!
tell me about your camping? We have gone tent camping every year for the past 7 years with my sister and her family. We always camp in State Parks but try a different one each year. This allows us to see the state cheaply as State Parks are relatively inexpensive. We also try to pick a park near a Walmart, just in case. On our first camping trip, our daughter was 8 months old. The following year, our second daughter was only 2 months old. This year, our third daughter will make her first trip at 3 months old. It’s just as easy to mix formula outside as it is to mix it in a hotel room. Camping is a great way to spend time without tv’s, computers, and video games. It shows kids (and husbands) that there are other things to do that don’t require electricity – hiking, fishing, swimming and just getting to know each other all over again. Happy camping!!
Chủ đề 4 nha!!!!!!!!!!!!!!
1. Pho (Phở)
This simple staple consisting of a salty broth, fresh rice noodles, a sprinkling of herbs and chicken or beef, features predominately in the local diet. Pho is cheap, tasty, and widely available at all hours.
(Sản vật đơn giản này bao gồm một bát canh nước dùng mặn, bún tươi, một rải rau thơm và thịt gà hoặc thịt bò, các gia viij chủ yếu trong chế độ ăn uống địa phương. Phở có giá rẻ, ngon, và phổ biến rộng rãi ở mọi khung giờ)
2. Goi cuon (Gỏi cuốn)
Goi cuon is the best choice when you have eaten many fried food. The translucent parcels are first packed with salad greens, a slither of meat or seafood and a layer of coriander, before being neatly rolled and dunked in Vietnam’s favorite condiment — fish sauce.
(Gỏi cuốn là sự lựa chọn tốt nhất khi bạn ăn quá nhiều đồ chiên. Những miếng cuộn trong suốt đầu tiên cuốn gói với rau xà lách, một miếng thịt hoặc hải sản và một lớp rau mùi, trước khi được cuốn gọn gàng và nhúng trong gia vị yêu thích của Việt Nam – nước mắm.)
4. Gio (Giò)
Gio is one of the traditional food in Tet. There are many types of “giò” such as: pork-pie, beep dumpling, pork and skin paste…Each type has a particular taste but the most important thing to make “giò” dish really attractive is that the fragrance of banana leaves and fish sauce combined in the piece of “giò”.
Giò là một loại thức ăn tuyển thống vào dịp Tết. Có nhiều loại giò: giò lụa, giò bò, giò bì……Mỗi loại có một hương vị đặc biệt, nhưng điều quan trọng nhất để làm cho “giò” món ăn thực sự hấp dẫn là mùi thơm của lá chuối và nước mắm kết hợp trong các mảnh “giò”.
5.Ô mai
is produced for traditional method, since chosing material: kinds of sour fresh fruit like plum, apricot, dracontomelum, star, tamarind, kumquat, pineaple, canari, lemon. This product is for instant all year and you can enjoy with a pot of tea and a few friends to chat.
(Ô mai được sản suất theo các phương pháp truyền thống, từ việc chọn nguyên liệu: các loại trái cây tươi chua như mận, mơ, sấu, sao, me, quất, pineaple, canari, chanh. Sản phẩm được bán quanh năm và bạn có thể thưởng thức với một tách trà cùng một vài người bạn để trò chuyện.)

Sushi, Tofu, Burrito Bowls, Omelettes, Eggplant Parmesan, Vegetable Burgers, Salads, Apples, Pomegranate, Bourbon, Ginger Ale, Water, and various Juices.
I REALLY love sushi. Every trip to the sushi bar, hibachi, or Japanese steak house is an immensely enjoyable treat. I like sushi because it's not only tasty, but it's fucking art. Some of the rolls they make have such a pleasing aesthetic.
I'm not even a "food person", though. I've dealt with anorexia in the past. I'm rarely super eager to eat a meal. I do eat 3 meals a day, but I have to force myself to or else I'd forget. I'll be wondering why I'm all fatigued and agitated and it will hit me "OH I MUST B HUNGRY."
I'd like to tell you about my favourite food. It's beef noodle. It's made if rice, beef, and many kinds of herbs. I usually eat beef noodle in the morning. My favourite restaurant is Cuong Noodle. It's a small restaurant located on Tran Hung Dao street in Ho Chi Minh city. Whenever i eat beef noodle, it always makes me have a special taste. Hanoi capital is famous for beef noodle. What's more, it's also well-known for a lot of delicious foods. For example Omai, frilled rice...
At home, my mother makes beeff noodle very well. She often makes it when my family get toghether. We enjoy the happy time when we have beef noodle at home.
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I love food, so it is hard to think of just one favourite sort. However, if I had to choose, I can think of something that I like to have as a special treat from time to time. I’m going to tell you what the food is, how it is made, why I like it so much and explain to you what makes it my favourite food and maybe even convince you that you would like it just as much as well – if you haven’t already discovered it for yourself.
The food is quite simple. I’ve always thought of it as a Greek speciality, although others tell me it actually originates from Egypt. Can you guess what it is? Houmous. I love it. The food is spelt differently in American English – they call it hummus and in British English we spell it with an ‘o’ and a ‘u’ as opposed to just the ‘u’ but the recipe is the same in either case.
Basically, it ismade from cooked, mashed chickpeas blended with tahini, olive oil, lemon juice, salt and garlic. It is popular throughout the Middle East (including Turkey), North Africa (including Morocco), and in Middle Eastern cuisine around the globe, but it is also extremely popular with me, although I’m very particular about the sort I buy. I live near a wonderful delicatessen, it is run by a friendly couple, he is Italian and she is vintage Yorkshire. They make their own houmous with only the finest quality virgin olive oil and huge quantities of the best fresh garlic they can get hold of. It’s pretty expensive, but I love it, and it’s better than my own attempts for some reason, I don’t know why, it shouldn’t be so hard to make.
Why do I like it? I think it is partly the texture, and partly the taste, I love garlic. Also, because I’m vegetarian it is a very healthy food, with lots of protein and quality fats that are good for you. Of course you can have too much of a good thing, but I think it’s well worth it.
It is my favourite food not only because it is absolutely delicious, but also because you can share it with other people. It is best eaten as a dip, with friends. I cut up lots of carrots, cucumber and celery into crudités carefully sliced to make a colourful dish, perhaps with some slices of warm pitta bread too. A nice bottle of white wine helps. We can then all sit together enjoying the fresh humous dip, sipping our glasses of wine and laughing and talking to put the world to rights. It is a great way to enjoy a fabulous food.
My favourite food is fried rice with vegetable and chicken curry with salad. This is in fact the most popular menu in our country. The rice is first boiled in water and then the boiled rice is fried with some chicken and vegetables and oil. The chicken curry is prepared separately using some spices and chicken and finally the salad is prepared using different vegetables and fruits and then those are cup into pieces and mixed together with mustard. Then these three items are served together.
I eat this menu approximately 3-4 times in a week. This menu is prepared at home mostly and sometimes I eat it in a restaurant. There are some variations in the way this food is prepared and the ingredients using which this food is made. Different restaurants have their own specialty in preparing and serving this menu.
This is my favourite food for many reasons: firstly it is very delicious and healthy. This menu meets the demand for different food values our body needs. It is available in most of the part in our country. Thirdly, I like it as it offers the variations of tastes. Moreover, it is not that much expensive to prepare and does not require o much effort to prepare. For all these reasons it is my favourite food